Wines & Beverages
Cabernet Sauvignon
Louis Martini, Napa Valley, California
Cabernet Sauvignon
Robert Mondavi, Private Selection, California
Cabernet Sauvignon or Merlot
Woodbridge, California
Pinot Noir
Cavit, Italy
Merlot
Red Rock, California
Apothic Red
Syrah, Zinfandel, Merlot Blend, California
Malbec
Diseno, Mendoza, Argentina
Chardonnay
Kendall Jackson, California
Chardonnay
William Hill, Central Coast, California
Chardonnay
Molina, Chile
Chardonnay
Woodbridge, California
Pinot Gris
Chateau Ste Michelle, Columbia Valley, Washington
Sauvignon Blanc
Oyster Bay, New Zealand
Pinot Grigio
Ecco Domani, Italy
Riesling
Sch Sohne "RELAX", Germany
Chardonnay, Cabernet Sauvignon, White Zinfandel, Merlot, Plum Wine
By the Glass
Sapporo, Asahi
22 oz. Draft in bottle
Kirin, Kirin Light, Corona, or Imported
12 oz.
Coors, Coors Light, Coors Cutter, Miller Lite
12 oz.
Kirin, Kirin Light, Sapporo Black, Sapporo.
22 oz.
Hot Sake
Small / Large
Sho Chiku Bai Ginjo Sake
300 ml, Served chilled
Bokbunjajoo
Raspberry Wine, 375, ml, Boahe, Korea
Infused Pineapple Sake
Nigori Sake
375 ml, Served Chilled
Ozeki Karatamba
300 ml, Served Chilled
Gekkeikan Sake
375 ml, Served Chilled
Ozeki Strawberry Nigori
300 ml,
Hana Lychee or Fuji Apple Flavored Sake
375 ml
Mio Sparkling Sake
300ml
Ramune Drink
Japanese Carbonated drink
Saratoga Spring Water
12 oz still or sparkling
Hot Tea
(per person)
Perrier Water
330 ml, France
Soft Drinks
(Complimentary Refills)
Fruit Juices
(Orange, Apple)
Saratoga Spring Water
12 oz still or sparkling
Milk, Fruit Punch
Iced Tea, Coffee, Espresso
Thai Iced Tea
(no refills)
Arnold Palmer
Iced tea mixed with pink lemonade (Complimentary Refills)
Shirly Temple
Red Wines
White Wines
Premium House Wines
Sakes
Beers
Beverages
PRICES AND ITEMS SUBJECT TO CHANGE. DINING ROOM MENU IS STANDARD.
18% GRATUITY WILL BE ADDED FOR PARTIES OF 6 OR MORE
